Today we leave for what has become a home away from home, Memphis, Tennessee. This will be our 3rd trip to the city since June of 2014. Tomorrow, Patrice and I will be attending a seminar. You all know how committed we are to education and even as our ages advance we want to learn new information and new skills. If successful, tomorrow’s seminar will qualify us to return to Memphis next May to be judges at the “Memphis in May BBQ Festival”.
Our loyal blog followers might remember the amazing BBQ tour our guide Lance, from Tastin Round Town (www.tastinroundtown.com), took us on last May. If you recall (or even if you don’t recall) we enjoyed BBQ ribs (pork and beef), a pulled pork sandwich, BBQ egg roll (yes egg roll), BBQ spaghetti (yes spaghetti) and BBQ nachos (yes nachos). We learned an incredible amount of information about BBQ from Lance but the one thing we found most valuable is that we could become judges for the BBQ Festival. All we needed to do was to apply, be accepted, and attend the BBQ judge seminar. What he didn’t mention (or maybe I conveniently forgot this part) is that we need to pass a test after the seminar (you mean we actually have to learn something?). I just hope they don’t ask us to regurgitate what we learned because if we eat as much as we did with Lance last May, regurgitation might be a real possibility and I am not talking about regurgitation of information.
Currently we are at about 30,000 feet over San Bernardino, California. I had plenty of time to write and publish this entry while still on the ground but you all know how much I love to use the internet from way up high. It is my version of the “Mile High Club”.
If any of my readers are superstitious they might be worried that we are flying on Friday the 13th. We obviously don’t seem to mind (see picture below) because we are seated in row 13. How is that for tempting fate? My pal, Allen, was born on Friday the 13th (actually November 13th, Happy B-Day Allen) and it seemed to work out okay for him. Actually he is working on his birthday so Patrice and I could have our little getaway. Thanks, Allen.
Enough for now (some of you might have already said that a paragraph or two ago).
I hope all is well.
Robert

Robert: Tell everyone in Memphis hello from the Hargetts. And if you get a chance, stop by Neil’s in East Memphis, tell him Steve sent you, listen to great local music and order a BBQ pizza (yes pizza)
You will love it.
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Steve,
We will definitely go there. I am sure after a day of BBQ sampling at the seminar we will need some BBQ Pizza. I found “Neil’s Grille and Bar” at 5727 Quince Road. Is that it?
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Very cute! Have fun! I cant wait to eat bbq again…
Also i tried to send this to you via whatsapp but it didnt deliver: My throat is making a miraculous recovery. Antibiotics, sleep, and juice.
Love you!
El viernes, 13 de noviembre de 2015, Robert Reiss Travel Blog and Other
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I am so glad you are feeling better. Mom and I would love to take you for BBQ so come home very soon. We miss you sooooooooooooo much!!!
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I am impressed!! I had no idea that you two were on your way to becoming judges!!
Happy flight! Happy learning! Good luck on your tests!!
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I brought a pen and notebook to take notes. Never failed a test in my life (but I did get a D in handwriting in the 5th grade) and I don’t intend to start now.
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I like being famous. Thanks for mentioning me in your blog and how wonderful I am!
Is this a Kosher barbecue?
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Yes, I am told they only use kosher pork.
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Hi Steve (Hargett)!
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Have a great time. Baby back ribs are favorites at the Wolfsons. Have some for us.
Lots of love. Annette
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Tonight we plan to go to dinner at a place that Lance took us to on the tour. Very close to the hotel. Looks like a dump. The ribs were amazing. You can see the names of all 6 places (yes 6) we went to on the tour, if you look back to about day 4 or 5 (sorry I don’t remember) of the National Park Tour. I replied to Joe’s question about the restaurants and listed them all.
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Happy birthday Allen. Annette
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Thanks Annette:
This is almost like Facebook now!
Can I link a meaningless stupid video Robert?
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This is awesome! I want to be a BBQ judge. Someday!
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I will give you the scoop tomorrow after the seminar.
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Have fun and be safe! Sent from my BlackBerry 10 smartphone on the Verizon Wireless 4G LTE network. From: Robert Reiss Travel Blog and Other RamblingsSent: Friday, November 13, 2015 8:22 AMTo: fantman@kleenkraftservices.comReply To: Robert Reiss Travel Blog and Other RamblingsSubject: [New post] BBQ â PhD Day#1
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reissmd posted: “Today we leave for what has become a home away from home, Memphis, Tennessee. This will be our 3rd trip to the city since June of 2014. Tomorrow, Patrice and I will be attending a seminar. You all know how committed we are to education and even as our “
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Will try to do both.
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BBQing pork ribs tomorrow. Tips?
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No cooking tips yet but when we return as certified judges we will request an invite so we can see if they make the grade.
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I cannot think of any educational subject that will bring more contentment and fun than the study of Bar-B-Q. Lucky you. You have found your direction. Joe
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I will study hard, not bother the girl sitting in front of me and not chew gum in class. All the same things I promise in high school.
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uncle Robert you are so funny!!!I so hope you make it as judges. have fun you dorks of BBQ! Sent from my iPhone
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I am glad you enjoy what I have to say. It is so much fun writing it. I love reading the comments people make.
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Thank you for sharing!!! I don’t recall hearing about Memphis! So glad you two are enjoying time away. I will look forward to reading your next entry!!! See you soon!!!
Lisa
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